About
Our adventure began in the spring of 2015, on the seafront of Carloforte, one of the most beautiful and romantic villages in Italy, and it was here that our love for the art of ice cream and yogurt was born. From day one, Il Frutto Divino offers its customers a great selection of excellent products, including the Sicilian Bronte pistachio, the Piedmont IGP hazelnut, a wild-tasting vanilla from Bourbon quality Madagascar and many more other specialties that enrich our laboratory, where we work with skill and let us meet products and flavors from all over the world. But the quality of our products would not be sufficient in themselves to guarantee excellence, for which professionalism, love for this profession and attention to detail play a fundamental role, making the difference between a product good and a product of excellence.
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