About
Typical Trattoria Siciliana Braceria and Grill mainly meat but also fish and vegetables. Wide variety choice of selected local meat. Traditional taste of fresh cooked food. Varied range of dishes prepared and served at the time, traditional sauces, and pests such as "Pasta with sardines" (Pasta alle Sarde), "Agghiata Trapanese" and "Pesto Siciliano." Soups, vegetables and typical dishes such as "Stocco Messina style" (Stocco alla Messinese) and "Tripe greedy" (Trippa alla ghiotta) Recipes and cooking traditions specilait regional cuisine. Modern needs .... but ... "Antichi Sapori" (Traditional flavors)
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