Latest Reviews
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Everything we had was very good.The raw red Marsala shrimps was great. The place is nice and with nice atmosphere full of memorabilia.The only negativ…
Stefano_BL
Al Pesciolino D’Oro
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Had the fish couscous, very good. Delicious broth to pour over the dish. Wife had a huge slice of swordfish, very fresh.…
dhumphr
Al Pesciolino D’Oro
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Very tasty food with good service!Very friendly atmosphere. Fresh lobsters, fish and sea food. Spent there 3 hours with friends. Very liberal prices.…
Uri P
Al Pesciolino D’Oro
About
A Mazara del Vallo, citt del pesce di mare, il Ristorante Al Pesciolino dOro inserito tra le migliori guide, dotato di veranda con splendida veduta sul mare, propone la tipica cucina siciliana a base di pesce appena pescato nelle acque antistanti. Specialit cous cous e pasta con i ricci, trionfanti grigliate di pesce alla brace e interessante carta dei vini con le pi prestigiose etichette siciliane.Il Ristorante, appena ristrutturato, accoglie i suoi ospiti in un ambiente elegante e confortevole, adatto ad ogni forma di ricevimento e perfetto per una cena romantica.Ristorante Al Pesciolino dOro Gusto e Tradizione sulle Nostre Tavole!Details
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6 Reviews on “Al Pesciolino D’Oro”
Everything we had was very good.The raw red Marsala shrimps was great. The place is nice and with nice atmosphere full of memorabilia.The only negative comment is that compared to similar places in Sicily we found it overpriced.
Had the fish couscous, very good. Delicious broth to pour over the dish. Wife had a huge slice of swordfish, very fresh.
Very tasty food with good service!Very friendly atmosphere. Fresh lobsters, fish and sea food. Spent there 3 hours with friends. Very liberal prices.
We had raw fish plate, probably the best of the trip, and spaghetti with pistachio and red shrimps. Fantastic food. Wine was great. We had the Inzolia. Locally produced.very good option in Mazara
We went there for lunch advised by some local people and we have had the best row fish we ever eated. The fish is fresh and it taste fantastic.Pasta con gamberi e pistacchio is the one you must try.
We had crudo of red shrimps – it was amazing. Also the spaghettoni with shrimp and pistacho was quite unforgettable! Warmly recommended. The service was quick but the waiters were not very welcoming.