About
By an innate passion for the Culinary Arts and experience in Catering, Chef Davide Norrito needs to create an environment in which to reconcile atmosphere and good food.Every day ...... the Chef is devoted to the selection and purchase the best fresh fish caught by trawlers in Mazara del Vallo, renowned throughout the world as a first fishing fleet in Europe.In addition to fish ...... we have the best meat, to serve the most succulent and grilled dishes typical of Sicilian Food!Enjoy you meal!
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