About
Talia, situated in the beautiful "city Marinara" of Porto Empedocle, city of culture known for its famous writers, Pirandello and Cammilleri, but also for its beautiful golden beaches, monument exemplary note scale of the Turks, not least, the wonderful Torre Carlo v we find just a few steps from our room. Talia, in the historic center is an alternative for those who enjoy good home cooking typical Sicilian, careful to promote the right balance of flavors and all ingredients. Tasty and light are the meatballs with ricotta cheese, rich and delicious the first salt to the plate, cup pistachios and honey caramelized, the rest is to be discovered. Delicate cuisine, gives way to a 'good pizza round or per meter, a dough sourdough that is distinguished by lightness, flavor, and fragrance. Pizza by the meter is a new way to taste the pizza, served on wooden cutting boards, in a meter you can enjoy up to eighteen pieces with flavors of your choice. The exclusivity of OUR LOCAL is YOU CAN FIND ALL GLUTEN AND LACTOSE, being MYSELF CELIAC I WANTED TO STRONGLY unite THE TRADITIONAL TO GLUTEN getting the chance to allow those with a gluten intolerance or another, that he finally be free to eat outside the home. Al Talia you will also find a great breakfast, a bakery and ice cream parlor noteworthy. The Talia also offers many other services, a local wonderful, bright, contemporary but shaped features that tell the story from the first years of the '900 to the present day where you can spend moments and pleased at the same time make a leap into the past.
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