About
"HIRSCH PUB" was born in 1991 from an idea of the entrepreneur and Chef Palermo Salvatore Adamo (for all Toto), who, riding the fashion of the nineties to emulate the structure of the local Anglo-Saxons of Germany, Ireland, England .. .., In which, in a cozy and warm structure primarily of wood, you can sip a pint of good beer, enjoy some sleeve typical rectum and listen to good live music, open the HIRSCH PUB, which now receives a great success. L '01-April-2014, more than 20 years later, Toto passes the management, and with it the daunting task of keeping the traditions at the same time instilling a wave of innovation, the young entrepreneur who was also in Palermo, Richard Figa, who, despite coming from an industry sector other than the catering and entertainment, but confident in his eclecticism and his empathetic and friendly personality, along with the contribution of an expert staff in the kitchen, at the bar and in the dining room, accepts this new challenge in the hope of confirming the successes achieved over time and with the desire to raggiungerne others proposing new dishes, original drinks, quality wines. Good food and good drink will accompany the exhibition of live bands as well as many other innovative ideas that confirm the interest of the customers already loyal and stimulate the curiosity of the new ones that will be a unique experience in an intriguing and creative but at the same time reassuring the familiar tone.
Details
