About
We make pizza desserts and all baked goods, but also pasta dishes and sandwiches with Tuscan and Neapolitan specialties. We also have menus for tourists starting from 5. The kitchen is simple, without preservatives, and the products are cooked every day. You can drink a good glass of Chianti wine, but also a good coffee accompanied by shortbread or Prato type biscuits, almonds or walnuts, but also chocolate.
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