About
ONLY IN OCTOBER. Particular Taverna with a medieval style. It's like a sort of Medieval Temporary Restaurant: It is opened exclusively in the month of October in correspondence of the program of events that offers the "Ottobre Trevano". It is also the headquarter of the life of an organization: Terziere del Castello that is one of the three parts who compete in the medieval challenges. The Chef, Cinzia Fancelli, and her staff offer traditional dishes with the Special "Olio di Oliva DOP di Trevi" and the "Sedano Nero" (Peculiar Variety of Celery. Monocultivar and excellence of the territory). The selection of Wines is also special! You can taste "Rosso di Montefalco" and the "Sagrantino" (coming from Montefalco. A very tannic red wine. ) and several labels of "Trebbiano Spoletino" stand out. You will love our menu. Visit our website you'll find it there ;-)
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