About
At La Badia, hospitality at the table is an inalienable principle, guests can discover the genuine flavors of the Umbrian tradition but also the new temptations of a cuisine that knows how to combine tradition and new assonances. In the Orvieto area vegetable gardens and fields are cared for with love and respect for nature and it is there that our chefs go to choose the best of production every day in order to always offer fresh, wholesome and incomparable taste.
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