About
The objective of Cuor Gelato is to serve its customers not just a simple ice cream but an authentic sensory experience. For this reason, our ice-cream production laboratory is committed every day to maintaining high levels of quality, freshness and authenticity. Fresh ice cream of the day, prepared with care and passion: this is the secret that makes our products unique. CLASSIC CREAMS ICE CREAMS OF FRUIT GELATI VEGANI GRANITE FRESH FRUITS PASTRY (CANNOLI SICILIANI-CREPES-BUBBLEWAFFLE-FRAPPE') Only real fruit without the use of purees, jams or synthetic flavors. CuorGelato fruit ice creams, also called sorbets because they do not contain milk or its derivatives, are made with a fruit content that is always above 55%.
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