About
Our seafood restaurant in the center of Padua, was born in 2006. Personally prepare our refined fish dishes, following them carefully. Fresh fish, caught in the seas of our beloved land: Sardinia. It arrives daily, exclusively for our restaurant, from the Gulf of. At the specific request when booking, we also prepare dishes typical of land. Come and inebriate of our culinary culture of Sardinia! Adriano Solinas
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