About
This is Thursday, April 5, 2018 Opened cafe and restaurant. My time I want you to spend We aim to propose our own space where customers who come to the store can feel the nostalgia of a distant day someday. Commitment to Hakata Komachi At Hakata Komachi, we are taking the following initiatives in consideration of the health of our customers. Self-cultivated several kinds of mint. We use Nanbu Tekko (iron) for preparation. Salt content is suppressed as much as possible. * Honey is organic clover honey. Pasta noodles are produced in Italy. We also have a care for tableware. No salad oil is used. * Only sesame oil, extra virgin olive oil, and thick white sesame oil are used. Azuki beans, vegetables, fruits, meat, eggs, garlic, red pepper and all ingredients from Kyushu and Hokkaido are carefully examined.
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