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Kikka Hotel can taste authentic Chinese with Miura vegetable directly delivered to the production area and Kaname Snapper of Izu It is a Chinese restaurant sticking to the production area. Aiming at a shop loved locally "I want local people to eat delicious Chinese cuisine using the ingredients of the production area." From such thought the Kyohana Hotel opened. We will hospitality customers in the shop where you can see the face of the chef at home.
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