About
"Spanish char-grilled cuisine" El Fogon meaning "the stove" in Spanish features chargrilled cuisine. Spanish style grilling is kept simple to allow for the natural flavours to come through. Simply grilled with salt, you can enjoy all the blessings of nature. The chargrilled ingredients are crisp on the outside and juicy in the middle, sealing in the natural flavour. Please enjoy a chargrilled meal, which is not so easily prepared at home. "Spanish cuisine using Japanese ingredients" Spanish Iberian pigs are famous for their rich black color and flavorful meat. We serve "Agu pork" from Okinawa, which is comparable to Iberian pigs in color and taste.
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