About
Teppan-yaki Dishes, Okonomi-yaki & Yakisoba Loved throughout the ages in Japan, "Okonomiyaki" is often described as a "Japanese-style pizza" and it is a dish that is especially popular in Osaka. Fresh vegetables, meat, fish and/or shellfish are blended into the batter that is used as a base, and that mixture is then poured onto the griddle. Once it is thoroughly cooked, a special sauce - together with mayonnaise - is brushed on top, a further topping of dried bonito or seaweed is applied, and the Okonomiyaki is then ready to be eaten. The taste of the Japanese people, "Okonomiyaki" is something everyone should try at least once.
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