About
There are fresh seafood and seasonal vegetables carefully selected from all over Okinawa and the whole country. Including "fresh fish one honkon stocking of the day", dishes prepared by simple cooking method that craftsmanship such as fireside, skewer, tempura shines are specialties that make use of the taste of the material. Rich in sake and shochu. Taste together will further enhance the taste of the dishes and ingredients. The store is a Japanese modern space. It's a calm atmosphere with more than a tavern where you can eat something a little better than your regular meal. There are five private rooms, which are combined with the affiliated store [Wakana] located across the street, and are ideal for lunch parties, women's meetings with mom friends, and drinking parties with friends. In addition, if two stores are combined, it will correspond to the banquet of up to 110 people.
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