About
Weekday lunchtime limited business! It is a shop within walking distance from Osaka Station and Fukushima Station! All menus are rice and miso soup, free to replace! Because the owner who likes chicken Nanban wants to eat chicken Nanban every day I made a variation that I would not get tired of eating every day! Juicy chicken thighs are used, and handmade tartar and dark-steamed Nanban vinegar taste exquisitely. Curry Half Tartar Chicken Nanban Exquisite mix of rich curry and refreshing tartare Demiglastal Tartar Chicken Nanban Rich flavor of red wine and rich flavor Sabiru-Maru Tartar Chicken Nanban Homemade maple and tartar are mixed to create an unprecedented numbness, spiciness, and taste. In addition to this, we will continue to create new chicken nanbans based on customer feedback.
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