About
We serve "yakitori" (skewered and char-grilled meat and vegetables) prepared on Binchotan charcoals and various menu selections abundant in fresh vegetables received directly from Kyoto prefecture. Yakitori We prepare our carefully skewered "yakitori" one-by-one on Binchotan charcoal thoroughly. The meat juice flowing from thick pieces of succulent meat is irresistible. Please come try our specialty "yakitori". Vegetables received directly from the production region Our carefully raised vegetables abundantly enriched by the soil are received directly from Kyoto Prefecture.
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