About
Taste superb dishes made with fresh ingredients and delicious drink at our Japanese food restaurant. [Course] Kaiseki prepared with a taste of the four seasons. [3min walking from the east exit at JR Omiya Station] With over 40 years of uninterrupted Japanese cooking experience, head chef Kobayashi.serves dishes made with fresh fish ingredients and consummate skill. Enjoy superb dishes made with an abundance of taste unique to Japan's four seasons. Gathering Delicious Fish from the Nation Over In addition to the fresh frish delivered from the nation over to Omiya market, we serve fresh fish delivered directly from fishing harbors such as Akkeshi in Hokkaido, Katsuura in Chiba, and Suzaki in Shizuoka. Fresh Sake for Fresh Fish Specializing in seasonal Japanese sake and authentic shochu, our abundant stock sees changes monthly.
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