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Japanese sweets to taste in Nikko, a world heritage city -Fried brown sugar buns with domestic rapeseed oil and sprinkled with home-grown soy bean powder from Nikko Nikko Kariman, produced by the famous Japanese confectionery shop, Miyanokari Man, Takabayashi, is made using Nikko eggs. This harmony of black honey is a taste that can only be experienced in sunlight. When you visit the world heritage site of Nikko, please enjoy our famous Japanese sweets.
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