About
Gyukatsu Motomura offers exquisite beef cutlets and aims to bring gyukatsu into Japanese food culture. Stone grill your beef cutlet to medium-rare then dip it into soy sauce seasoned with wasabi. Our beef cutlets are deep-fried with a well-selected, finely ground thin breadcrumb coating, making them light to the taste. Our special yamawasabi sauce and rock salt enhance the taste further.
Details
