About
yakitori Yakitori (Japanese: , lit. grilled chicken) is a Japanese type of skewered chicken. The preparation of Yakitori involves skewering the meat with kushi , a type of skewer typically made of s "Oyako" chicken and egg rice bowl (Japanese Accent) Oyako Don Recommend Chicken covered with scrambled egg and other ingredients while being simmered in broth, served over a bowl of rice.
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