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Ichino welcomes you with the best of Japanese food using seasonal ingredients. The chef makes use of his excellent skills to prepare delicacies such as fugu (puffer fish), Japanese lobster or wagyu beef. -Enjoy Japanese seasonal specialities at Ichino. -Have a extravagant memorable night with excellent dishes. -Dine in style at one of the top restaurant in Tokyo

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+81 3-5468-7117

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4-10-6 Nishiazabu, Nishiazabu, Tokyo Prefecture, 106-0031, NT Bldg. 3F

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