Hiroshima Okonomiyaki Kokoya

About

Founded 25 years Hiroshima style okonomiyaki restaurant More than 430,000 people came to visit us A lot of local Shimonoseki customers will come It is said that it is very delicious for visitors from China as well. The secret of the taste of Hiroshima style okonomiyaki 1.Maximize the sweetness of cabbage by steaming 2.Crispy texture noodle 3.Okonomiyaki sauce made by boiling down six types of spices and vegetables and fruits Hiroshima style okonomiyaki recipe It is characterized by thinly extending the flour made of flour, thinly stretching the ingredients such as vegetables and meat on top of the baked crepe, turning the lid on the dough to "steamed". Bake the dough by thinly extending the flour melted with water to a circle. Put the dried bonito powder on the dough, cabbage, meat and other toppings and heavenly scoops on it, drip a small amount of flour as a connection, steam the ingredients as a lid with the dough as a lid. Keep the dough on top and put it on fried USA

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takeaway availableseatingfull bar

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+81 83-254-4654

Directions

1-13 Yamanota Chuocho, Shimonoseki, Yamaguchi Prefecture, 751-0837, Takeshima Bldg. 1F

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