About
Jida Restaurant features Contemporary Fusion uisine. A culinary oasis in the center of Atyrau, Kazakhstan. The place where European tradition beautifully mixes with Eastern hospitality At Jida, Salvatore Di Carlo and Paolo Ristori - the executive chefs behind Jida restaurant and 7K caf Azattyk serve inventive Italian fusion dishes that cannot be found anywhere else in Atyrau region. Signature dishes channel Sicily, where chef Salvatore Di Carlo spent his childhood.
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