About
"Breaking Bread" restaurant is situated in quiet center of Riga and for the first time the door opened on June 20, 2014. Our launch event visited a number of public figures and others capital's gourmets, as "Breaking Bread" is a modern restaurant with cozy, relaxed atmosphere and offers high-quality and diverse menu. From the very first day our cheff is baking our own Sourdough Bread, and provides quality, fresh, organic food for our customers.
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