About
Ali okoladin profesionl konditoru komanda rpjas ne tikai par lielisko produkcijas izskatu, bet ar par ts svaigumu. Raoanas proces tiek izmantotas uniklas un dabgas sastvdaas: sta beu okolde, izteiktas garas itu pistcijas, maz zinms tonkas kafijas pupias, juzu auglis un daudzas citas paas garas. Ali okoladine's professional confectioners team present exceptional attention not only to exclusive appearance of desserts, but also of freshness. Extraordinary and natural ingredients are used during the process of production: genuine Belgian chocolate, rich Italian pistachios, unheard of Tonka coffee beans, Yuzu lemon and many other special flavors.
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