Ciao

3 Reviews on “Ciao”

• Patrick Khoury

  For a regular American/Canadian pizza, it is good. But for an Italian pizza, it’s below average. A real Italian pizza has a thin crust with a crunchy crust on the border. As far as the margarita is concerned, a real Italian pizza would have basilicum on top, and not oregano! I had the impression of eating a cheap reproduction of an Italian pizza, a wannabe Italian pizza. I would suggest the owner of the place to enhance the visual aspect of the pizza as well as the flavours. Coke at the end was good tho.

  December 6, 2019, 2:11 am

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• The Lebanese Foodie

  We visited this restaurant one night before new year’s eve. I liked the fact that they were open even in the cold weather, whereas other outlets were closed. It creates a certain identity to the place. My husband and I sat and had dinner by the fireplace.The owner is really friendly and made us feel at home; I don’t usually enjoy random chat at dinner with stranger, but he made it very natural, as if we’re among friends.The food had a “homemade feel”. We shared a plate of French fries, a natural pizza and a chicken pesto pasta – which is a must! The portions are very generous, the ingredients very fresh and the food tasted as good as expected.Would be definitely going back during the summer to try their gelato.

  April 18, 2017, 7:24 pm

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• A Lebanese Gourmet ~

  Very friendly staff and waiters ! The place is really cosy and feels like home to be honest ! I enjoy going there to sit with my friends and have a chat or just hang out ! Their drinks are also nice and they have a small sushi bar if anyone feels like it :3 it’s one of the best places in ehden

  March 30, 2017, 3:56 pm

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