About
Evergreen Restaurant established 2008 and serving Asian Cuisine featuring signature dish curry fish head, live seafood, claypot mutton, laksa, lontong, mee rebus, meehon soto, cereal prawn, nyonya squid, grilled chicken chop and another over 100 of dishes. Our signature curry fish head paste took us 2-3 hours daily to be cleaned, prepared and cooked. All natural, fresh ingredients used. Please pardon us if the taste might be slightly different from time to time, for example the chili might be spicy or less spicy depend on season. Our restaurant is spacious, allow wheelchair access and baby stroller friendly. We are serving 400-500 customers daily, and on weekend we are serving up to 1500-2000 customers. Thanks for the continuous support.
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