About
Modelled after aristocratic palatial glass houses where orange and citrus trees thrive, protected from extreme weather, the LOrangerie restaurant is a culinary Garden of Eden where intrepid gastronomes can wine and dine to their hearts content. Poised against a rainforest backdrop and sun-drenched shores yielding to the sparkling Andaman Sea, LOrangerie serves an extravagant international breakfast spread to start the day. Its morning ritual commences with the chefs homemade and imported delicacies in the bright and breezy ambiance of LOrangerie; its lofty French picture windows and open air terrace according vistas of blue skies, aquamarine waters and tropical greens.
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