About
Nook, all-day dining restaurant, offers local and international cuisine for diners to indulge in. Located on the third floor of the Hotel, the restaurant provides diner with indoor and al-fresco dining with a view of the breath-taking Andaman Sea. The must-try on the a la carte menu and the breakfast buffet at Nook is the Malaysia favourite, Nasi Lemak, a popular breakfast dish of rice cooked in coconut milk, with a spicy gravy made of anchovies and onions and sometimes squid. Other highlights on the a la carte menu includes the Butter Chicken with Naan, Char Kuey Teow and the Nook Burger. The restaurant is open daily from 7am till 12 midnight, Nook seats up to 140 persons at one time and serves both buffet and a la carte menus. The buffet breakfast is priced at RM58nett per person, whilst buffet dinner is priced at RM88nett per person and is only available on Friday to Saturday.
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