About
Copper Restaurant ushers guests into a gastronomic journey of unique and creative dishes utilizing the freshest and highest quality produce derived from the abundance of Malaysias land and sea. The interpretative cuisine champions the use of local ingredients, and is unique with its bold reinterpretation of traditional Malaysian flavors and classic dishes. Complementing the full table service restaurant, Copper Bar offers a wide range of specially crafted cocktails, niche spirits and a range of non-alcoholic beverages. Copper Bar offers hotel guests and drinks aficionados the perfect place to unwind and spend a relaxing night in. The wine list includes a selection of specially curated boutique wines. Following the unique touch of the restaurants cuisine, each cocktail incorporates local elements and are specially created by the renowned Cocktail Professor, an international cocktail consultant and inventor.
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