About
Kudos first opened its doors on 24th March 2014 in the main Central Business District of Kota Kinabalu at the iconic Jesselton Hotel where the casual dining restaurant has an airy, modern yet classic feel to it. Within our newly launched a la carte menu we proudly serve a selection of modern British food which incorporates French, Italian, Mediterranean and other European dishes complimented with ever-changing weekly specials. The wine list is cosmopolitan and has a modest selection of wines by the glass from a light Sauvignon Blanc to a robust Cabernet Sauvignon or Shiraz to satisfy the most discerning wine enthusiast. Our European Executive Chef and culinary team are committed to using, where possible, local sourced organic produce, premium meats and sustainable seafood. It is the perfect venue for a relaxing breakfast, a business lunch, a romantic candlelight dinner or a meeting place with family and friends. Reservations are recommended.
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