Sudo Brew
Latest Reviews
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The first 24hour cafe in Klang Valley, of course it made a splash because where else can you get a hipster caffeine fix at 4am in the morning? And wit…
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Variety choice of food , enjoyed the full breakfast!Spend rm25 on food and get a free drink (top up rm4 for latte)and their speedy WiFi is on point! D…
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Open till late night. A lot of students studying here. The coffee was okay , so as the cake. The place is more like a library than a cafe. Haven't try…
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Sudo Brew is open for Cafe. Sudo Brew serves Cafe dishes. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
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5 Reviews on “Sudo Brew”
The first 24hour cafe in Klang Valley, of course it made a splash because where else can you get a hipster caffeine fix at 4am in the morning? And with a cheeky name like that (at least to all you Unix/Linux folks), who wouldn’t be compelled to see what the fuss is about?.  It’s a single shoplot with quite a few chairs and tables to make working from home anywhere concept a comfortable one. How do they remain profitable with people who sit there for hours, ordering only one or max 3 cups of coffee? Beats me but they survived long enough to be hit with a scandal. What I’m more interested in is how these people who come here alone to work on their laptop can go to the loo without having their stuff stolen.
Variety choice of food , enjoyed the full breakfast!Spend rm25 on food and get a free drink (top up rm4 for latte)and their speedy WiFi is on point! Definitely will be back!
Open till late night. A lot of students studying here. The coffee was okay , so as the cake. The place is more like a library than a cafe. Haven’t try the food yet.
i love this place. great coffee, great food, amazing staff, comfy atmosphere. this is my go to place to study or just to enjoy coffee with friends! I LOVE THEIR LATTES, HOT CHOCOLATE, AND THEIR MUSHROOM MASHED POTATOES!!!!
As an experienced barista, the coffee here tasted pretty bitter and burnt. Customer service was quite poor too. Don’t know whether it’s the beans they use or their way of making it but could be so much better