About
BIGA specializes in premium, hand-made, wood-fired, artisanal sourdough bread. We utilize organic, stone-ground, non-GMO ingredients and a 24 hour-long fermentation process to develop complex flavor and grain bioavailability. We also offer Ciabatta, Focaccia, Pre-Fired Pizza Crusts, Fermented Crackers & Croutons, Hand-Made Pasta, and an assortment of local, gourmet products.
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