Bravos Restaurant Bar
Latest Reviews
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You can always count on a great meal here. The owner Michael makes you feel welcome and the staff is fabulous. On this visit we had Caesar salad which…
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We met friends at Bravos to celebrate a friends birthday. First of all it is a great location and a beautiful interior. The staff was extremely attent…
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Bravo's Jambalaya is one of the best we have ever had. Full of fresh seafood and great mildly spicy, slightly sweet flavors. My husband orders it ever…
About
BRAVOS WILL BE CLOSED FROM SEPTEMBER 1ST THRU OCTOBER 1ST FOR VACATIONS. In the midst of Puerto Vallarta's happening nightlife scene--and just a three-minute stroll from the town's primo beach--this inviting South Side eatery offers up generous servings of flavorful international food and drink.Amiable owner Michael Boufford & Edgar Bocanegra are no strangers to fine dining in a hip ambiance. Bravos' casual-chic artisanal experience enhanced by soft lighting and music, an extensive wine list and eclectic martini options. But the real deal here is the food: light and fresh, homemade and healthy, and always perfectly prepared.Details
Feature List
takeaway availableparking availablereservationsseatingwheelchair accessiblefull baraccepts mastercardaccepts visaaccepts credit cardsReviews
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4 Reviews on “Bravos Restaurant Bar”
You can always count on a great meal here. The owner Michael makes you feel welcome and the staff is fabulous. On this visit we had Caesar salad which was delicious followed by pork shank and duck breast both were outstanding.
We met friends at Bravos to celebrate a friends birthday. First of all it is a great location and a beautiful interior. The staff was extremely attentive and the food was amazing. The cost was very reasonable, and all in all a great relaxing evening.
Bravo’s Jambalaya is one of the best we have ever had. Full of fresh seafood and great mildly spicy, slightly sweet flavors. My husband orders it every time and is always pleased. Great service also.
We visit Puerto Vallarta several times each year and always make at least one trip to Bravos. Each dish is unique and more importantly consistent. Flavors are wonderful. Chicken in cream sauce is unique.