About
Nostalgia is a contemporary pizzeria inspired by the small pizzerias of Naples and the gourmet pizza movement as a whole. We're different because we care about the food we put on your plate, the ingredients we cook it with and how we do so. Our oven really is wood-fired (other pizzerias in Cuernavaca hide their gas burners deep inside the oven). You're more than welcome to take a look. We'll give you a free meal if you find any burners or gas piping. Our dough is made from scratch and is properly cold fermented for 24+ hours. We shape it by hand and treat it with care since it's the backbone of our pizza. Our ingredients and toppings are of the highest quality, especially the 13 different cheeses from France, Italy, Denmark, Netherlands, Greece and Mexico that we use. We believe in offering generous servings at a fair price. We also have a good selection of beverages, beers and wings. Our wings are very popular because we make the sauces from scratch, never utilizing pre-made sauces or seasoning. We then add this sauce to the wings and cook them in the wood oven alongside our pizza.
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