About
Dine at Malibu Farm for fresh, organic, and sustainably-sourced farm-to-table cuisine. Bright and airy, the Los Cabos outpost of Chef Helene Henderson's Californian restaurant reflects the original Malibu location's vibe - the epitome of laid-back chic. From the vegan coconut tofu to the grass-fed burger, the menu is sure to satisfy gourmands and flavor-seekers.
Details
