About
We offer our guests with a definitive choice of dining options to savour whilst enjoying superlative views over the whole city and candid views into the busy kitchen and our impressive list of the finest wines of the world to complement your exquisite gourmet meal. We use premium Mongolian beef and lamb, Norwegian salmon and sea scallops direct from Korea, Australian prime beef steaks, Australian Wagyu beef, New Zealand lamb and green mussels from Australia. We are proudly promoting healthy eating in our menu choices of healthy options, vegetarian dishes and our healthy breads, pastries such as rye roll, whole-wheat roll, carrot and nuts roll, corn flour roll and all cakes are baked fresh every morning in our kitchen. Please inform your waiter or waitress if you have any food allergies. Bon Appetite!
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