Bonz Cajun Kitchen

6 Reviews on “Bonz Cajun Kitchen”

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  Had a good dining experience here. Ordered the jamaican jerk chicken. Took a little longer to arrive, i guess because they had to grill it first, but in the end it was worth the wait. The chicken breast was smokey & seasoned well. It was cooked perfectly on the inside, moist and juicy. They had deboned it except for the drumstick bone. Portion was large, a whole chicken breast served with hushpuppies and generous slaw, they complemented each other well. Very tasty. Will be back again to try other dishes!

  September 15, 2019, 2:29 pm

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• LITTLE FOREST

  Bbq baby ribs and homemade sparkling drink were at Bonz cajun kitchen. Side salad was very average taste but ribs were seasoned well and sauce was amazing

  August 18, 2019, 4:25 pm

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• Tinos.adventure

  I wasnt really a fan of the blackened chicken salad. I really didnt like the salad portion of it but I just really hated the type of salad they used but they cant be blamed for that. However the blackened chicken was horrible. They spiced they used didnt work well together and it just tasted bland. I really wanted to like this place.

  June 9, 2019, 2:50 am

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• Epicure

  I like their chicken sliders most. Today it was bit bland and I did not like it much. Curly fries were alright. Giving 3 stars because of previous experiences. I hope next time I will like their sliders like previous times.

  June 8, 2019, 1:37 am

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• Diner8Here

  This is my 4th visit to the Elliot stables food court and so chose this American theme eatery and ordered the texas beef brisket with wedges, i totally forgot it came with wedges and got carried away and ordered some curly frys too and phewee just manage to finish. The beef was just nice and tender to the pull and blinken rich in gravy too.

  May 22, 2019, 1:09 pm

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• The Scarfoodie

  Great flexible service provided by the staff at the Cajun kitchen. I ordered the bbq pork ribs (for the sole purpose of trying ribs) and asked for extra sauce, half kumura half curly fries, with one piece of skillet corn bread to try after reading so many reviews and they were able to provide. The corn bread was very decent for a gal who is not the biggest fan of bread. The texture is feminists of dense cake but the outside has crisp edges and the flavor is slightly sweet yet savory and creamy so I was quite delighted. I do have to say Im a little disappointed that there was no bacon sauce or chipotle butter to accompany it, but I guess thats just because I ordered one piece, wouldve been nice though! Glad I replaced half the kumura fries with curly, they were not exactly the fries I was expecting. Personally I wouldnt call them fries but just kumura pieces as they were soft. The curly fries on the other hand were crisp and decent. Both types of fries were a little bland but alright. The sauces however made up for the fries. The tomato had a lovely minty taste and the mayo was creamy and tangy. Now the main; personally I felt the ribs did not have extra sauce but the sauce was decent. The meat was easy to peel off but at the ends of each rib the meat tended to be on the drier side. Not as moist as I would have liked but soft enough. Coleslaw on the side is average and the mayo was a little watery but it was a nice balance the the sweetness of the meat. Enjoyed my meal in Elliot stables, but I think Im still on the hunt for the best ribs in town!7/10 taste

  April 8, 2019, 10:32 am

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