Latest Reviews
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Prefect place for dinner just a few doors up from our accommodation. Cheese stuffed chicken breast for husband and chicken schnitzel for me. Tiramisu …
Ailsa Mitchell
Tony’s Lord Nelson
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We came on Saturday evening without reservation and they had a table for 9 of us. I ordered steak which was decent, but nothing extra ordinary. There …
LoveLims
Tony’s Lord Nelson
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Good place for an excellent steak in the classical sense - historic decor, tables and menus. The food is pretty decent and the service is excellent. I…
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Tony's Lord Nelson is open for Casual Dining. Tony's Lord Nelson serves Steak dishes. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
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9 Reviews on “Tony’s Lord Nelson”
Good place for an excellent steak in the classical sense – historic decor, tables and menus. The food is pretty decent and the service is excellent. It is on the pricy side – just a little overpriced, but worth trying and deciding for yourself.
This place was super busy when we visited it during the weekend. The waitress told us this upfront so that was great. We had wanted to try this place since some time so we said we were ok. Enjoyed some beers before our dinner.We had Chicken Satay with Fries and Garlic Prawns. Both were good. But nothing mind blowing about it.The dessert was very good. Ended on a perfect note.
Not many restaurant has been running long like Tony’s Lord Nelson in Auckland. Love their deco and timeless feel dark lighting makes feel relaxed to talk and over drink. I always had steak however this time i had snapper and calamri for entree and brandy snap for dessert. Calamari was bit dry but it was not terrible.
Nice place and friendly staff. Ordered Scotch fillet, Pepper Steak, New York Cut and Seafood Chowder. Food taste very good and cook at a good standard. Highly recommended.
Friendly staff! Good food but been here several times and meat is quite tough! Also in the times Ive been here theirs always been a order wrong..
Saw the steak meal special ($15) outside on the blackboard and was very happy I went in for my 40th birthday lunch… I love the decor and the uniqueness of it… The salad wasn’t very nice, but the fries, steak and Mushroom sauce were AMAZING… Great price for amazing food… I would definitely love to go again
I had the best Salmon Fillet so far. A very rustic restaurant with retro interiors and excellent service. It was a dinner experience and the Crispy Skin Salmon with Citrus Hollandaise was cooked to perfection. The skin was just crispy enough to give the right relish. The asparagus, carrot on the sides makes the dish just perfect. Try the Statesman Pale Ale beer and it goes just well with the Salmon.