About
In Vietnam food is more than just a meal, it's a passion! At Le Vietnamese Kitchen you can experience the dedication to quality and the balance of intense flavours that the cuisine is famous for. All of our fantastic dishes are best paired with a drink from our specially designed cocktail menu.Our experienced chef David Cao has crafted an exquisite menu of fabulous Vietnamese cuisine that combines traditional culinary techniques with a strong French influence. We source all our ingredients locally and have the freshest vegetables delivered on a daily basis. Top quality New Zealand produced fish and meat are key features of our menu.
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