Jolin Shanghai 上海知味馆

2 Reviews on “Jolin Shanghai 上海知味馆”

• Bonnie Hu

  Xiao Long Baos skin is too thick, its not very authentic (Im Shanghainese). Other dishes were tasty though. Its okay but Id rather go elsewhere if Im craving Shanghainese food due to the Xiao Long Bao is letting it down.

  June 3, 2019, 5:03 am

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• The Scarfoodie

  Friendly service, lovely interior decor and lighting with ultra fast serving time, decent prices and portion sizes!Sizzling beef came out very prettily, strong pepper smell. Tender vegetables and chewy beef-not the softest but definitely not tough by all means. Just the right amount of flavor without needs for accompanying with rice. 7.5/10Salted duck not too salty just right, tender meat. Pretty tasty and neednt accompany with rice. 8/10Fries bread crisp upon bite but I find it a bit too thick and bread like for my taste. Had it with the sweet soy bean milk which was average, just your run-of-the-mill sweet soy. 6/10Beans had a very strong when brought over and smelt delicious. The mixture accompanying the beans were fabulous and chicken was good as it contained flavor and was not bland. 8/10Meatball soup fresh watery soup flavor, the meatball was extremely tender and falls apart when spooned, taste was delightful, recommend! 8.5/10Steamed buns juice was hot, the perfect blend of savory and sweet, the meat soft and succulent and the wrap in no way overpowers the taste of the bun. 8.5/10Fried bun filled with similar soup to the steamed buns but less amount, pork filling was again succulent. This time the bun amount was more but thats a given for the type of bun it is. The bottom is crispy and topped with sesame and added a lovely crunch to the bun. 8/10

  April 12, 2019, 3:44 pm

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