About
Our menu highlights the gastronomic path restaurateurs Alex and Nigar have taken in their years in the hospitality industry, bringing together not only the signature dishes from their home country Turkey - but focusing on their own global take and inspirations of good hearty food, using only fresh and seasonal produce and bold flavours inspired by the spices of the Mediterranean and beyond. Adding to the mood & feel, Bodrum Market features open-concept cooking spaces with an open Charcoal Grill and a Manuka-Wood Pizza Oven, to allow patrons to experience a real-life Chefs Table episode, while we transport them to the Med. With an interior inspired by Istanbuls Grand Bazaar and the streets of Bodrum City, Bodrum Market brings the tastes of the world to the heart of Auckland.
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