About
Based on the Sicilian style of gelato, we use only fresh milk and fresh cream, natural flavours and colours. We take pride in sourcing only the finest ingredients such as Pistachio, Almond and Hazelnut paste directly from the processing factory, Bronte in Sicily, and Blood Orange, Lemon and Mandarin from Palermo. We combine this with the best of New Zealand seasonal fresh and frozen fruits in gela
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