Latest Reviews
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Lovely & warm welcoming with friendly staff!! The dishes are all absolutely perfect & fantastic. Strong recommendation for anyone.. it was great exper…
dreamnz1210
Barberra
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Had a wonderful midweek dinner. Booked on a whim and so glad that we tried Barberra! The venison medallions with beetroot done three ways was amazing …
L211EYjohnr
Barberra
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Great service, both the duck and rib eye were delicious. Thoroughly enjoyed the experience. Would recommend to all.…
charlotteadamson86
Barberra
About
Barberra's menu was curated with the influences and flavours of the pacific rim, cooked over our custom built charcoal grill. We offer you the choice of how you would like to dine - shared plates or singular plates.Details
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6 Reviews on “Barberra”
Lovely & warm welcoming with friendly staff!! The dishes are all absolutely perfect & fantastic. Strong recommendation for anyone.. it was great experience at Barberra. Definitely come back to you.
Had a wonderful midweek dinner. Booked on a whim and so glad that we tried Barberra! The venison medallions with beetroot done three ways was amazing – one of the best dishes in Christchurch.
Great service, both the duck and rib eye were delicious. Thoroughly enjoyed the experience. Would recommend to all.
We dined here on a Saturday night. Service was great, food was as good as anywhere in Christchurch and the wine list was very broad. We will be back!
Worst food we have ever had and on top of it the service of the restaurant staff was so putrid. We are wondering as to how anyone could run a restaurant which such arrogance.
We were very impressed with our meals on our first visit to Barberra. The steak and lamb were both delightful with interesting accompaniments. The staff were friendly and helpful and the portion sizes generous. I can recommend a visit and it won’t be our last.