Latest Reviews
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Having read an impressive review in an Air NZ magazine, we headed straight to Hastings for lunch. We elected to eat outside but a sparrow signature on…
Mark
Ten Twenty Four
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Such an experience. My mother and I had a set three course meal and loved every bite. Every dish was a perfect combination of arty and food with a hin…
Amy Tanabe
Ten Twenty Four
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Superb as always.Chef Kent never fails to deliver an exciting meal, with new and innovative ingredients. If you are a foodie, you will love this resta…
Auckland Food Tours
Ten Twenty Four
About
Ten Twenty Four is open for Quick Bites. Ten Twenty Four serves Pacific dishes. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
Feature List
outdoor seatingwifidisabled friendlyno takeawayReviews
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10 Reviews on “Ten Twenty Four”
I love dining here. Chef/owner Kent is always imaginative! He loves big flavour, texture and colour. He has a great garden of herbs and flowers outside that he uses. The price is good for what you get. Service is variable and wine list fine. I love sitting outside when the weather is good.
Superb!. For those of you who are skeptical in not knowing what is on the menu before hand, have no fear. You can trust the chef on this one. My other half who had initial doubts was like that. But managed to drag him along and he was sold on the first dish. The menu description leaves a lot of room for interpretation which is Kent’s style as he tends to cook and serve the dishes as inspiration strikes. Where one dish maybe cooked and presented one way, the same dish at the next table may be cooked and presented in a different way. Certainly keeps the waiters on their toes.Please check out my website for an indepth review and accompanying pictures. misopeckish.com
Before I went to Hasting picking up my friend back to Welly,I checked a restaurant for lunch.The Ten Twenty Four had lots of very good reviews at the area. The relaxed and harmonious environment made us feel comfortable. The staffs were very nice and patiently explained the menu for us. Wholeheartedly cooking was really impress us. We ordered 3 R & D courses ，let the chef according the daily materials to decide the Cuisine. Food were so amazing good presented, and tasted very delicious,especially the dessert. The whole sets‘ amount were too much to us. The mixing various cooking methods were really impressed us.
What an absolute gem! 1024 delivered across the board and made for an absolutely stunning Friday evening. From the greeting at the door, to the candle lit ambience coupled with the warmth of the open fire, the evening just got better and better. We opted for a four course wine match and were delighted with every single course. The creativity of each dish added a sense of fun to the evening and the accompanying wine for each course was spot on. The staff were friendly, knowledgeable and worked the tables brilliantly. Thank you 1024 it’s great to know you exist and what you deliver; we will be coming back regularly.
My friend (in a wheelchair) and I lunched here and enjoyed the excellent service and meals. Access was easy with her chair but she had to have her leg straight so to prevent her having to have her meal sitting sideways in her chair the pleasant young male waiter got a tidy bucket with a soft cushion on it to accommodate her leg. Perfect height and she was very comfortable sitting on a dinging chair!
Once again had the most fantastic meal. The food was divine and the presentation exceptional. The food is always so fresh and seasonal.Peter and his team serving us were once again top notch. We are always impressed when they come to great you at the door and know your name.I cannot go past for dessert the Marshmallow ravioli – it has to be the no 1 dessert in the bay.Do yourself a favour and treat yourself asap.Thank you to Kent Baddeley for coming to Hawkes Bay.
Just had a meal for the first time at 1024! Wow. From the excellent service to the most amazing food, what an experience!We spent two and a half hours tasting food that literally makes you want to lick the plate clean. Well done Kent Baddeley for such a treat. Will be returning SOON.