About
Camarosa was designed and built to be something new, modern and exciting for Hamilton. Our cafe/ restaurant boasts modern and elegant architecture complimented by fine dining without the over-priced or under portioned meals. Camarosa is the variety of strawberries planted on our berry farm which beautifully surrounds the building giving you an exceptional dining experience with a view. Our Head Chef, Andrew Clarke, is the master mind behind all of our delicious dishes, Andrew is arguably the best chef in Hamilton.
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