Latest Reviews
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Let me just say that this place makes the most amazing crunchy hot waffles I have ever had. Booked this place for a breakfast work function and we wer…
Kristina Mastakova
Trade Kitchen
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My first visit to this restaurant to celebrate a work colleague’s birthday. There were 9 of us in our dining party. Found the whole experience underwh…
Shirley.atherfold
Trade Kitchen
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Dined at Trade Kitchen, and unfortunately I can't say I was too impressed. Their price range implies they're a firmly up-market restaurant (e.g. $18 f…
Sonia Giles
Trade Kitchen
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Trade Kitchen is open for Casual Dining. Trade Kitchen serves Kiwi dishes. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
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6 Reviews on “Trade Kitchen”
Let me just say that this place makes the most amazing crunchy hot waffles I have ever had. Booked this place for a breakfast work function and we were seated in the private room. Olly called and emailed to confirm my booking the day before and even organised a short menu for us so they can get our food out more efficiently. Overall, thank you for a successful work breakfast!
My first visit to this restaurant to celebrate a work colleague’s birthday. There were 9 of us in our dining party. Found the whole experience underwhelming. Of only 3 choices of sides on the menu, was advised only 2 sides were available. Most of the main meals were delivered to the table lukewarm and one of our party had to return her meal to the kitchen for reheating. The risotto ordered by another member of the party was inedible. Only 2 dessert choices and presentation of these was poor. With all the choices of restaurants in Wellington, would definitely recommend giving Trade Kitchen a miss.
Dined at Trade Kitchen, and unfortunately I can’t say I was too impressed. Their price range implies they’re a firmly up-market restaurant (e.g. $18 for a scallop entree, mains at around $40). But for the price you pay, the food quality and atmosphere aren’t up to scratch. My fish/mussels main was rather basic. However I must say, the earl grey creme brulee was definitely rockin’.
Loved loved loved the food. One in my party was very fussy about his steak and it was perfect, tender, soft, moist cooked perfection. Excellent service match.
Unusual dining but I really enjoyed the food. There’s a level of unorthodox that transpires from the decor and it was sad that the waiter was working by himself. I had the Tirakihi with watermelon, feta, celery and a side of fries. Pretty costly at $38 for fish of the day and an extra $9 for a side of fries with Aioli. Overall, I can say that I enjoyed the food but the price and the quantity has something to answer for. I would recommend.
Quiet place for dining. Interiors are a bit dark. The entrees were OKish. I particularly liked the grilled pear and blue cheese on brischetta. It was yummy! I also ordered the crumbed gnocchi and ricotta. The gnocchi was nicely crumbed but a bit disappointed with the sauce. It seems its lacking on flavour. My main I ordered grilled sirloin which was cooked medium rare! Caramelised onion needs saltiness. Dessert was superb . Bailey’s cheesecake with berry compote was so yummy. Service was good but can be improved