About
The history and warmth of the place prepares us for the ultimate seduction: The Food. Our chef reinterprets classic Peruvian cuisine with a personal touch achieving memorable results like the duo of river fish ceviche, the chili pepper chicken lasagna, or the house steak fillet. Finally, the wine cellar was built inside an ancient Incan wall, thereby maintaining the quality of an aromatic selection of wines with various characteristics that your discerning palate deserves.
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